Left-over preparations!

Left-over preparations!

There’s nothing like being prepared for left-over is there? No doubt over the next week or so you’ll have many a meal with turkey or ham and you’ll be wondering what to do with them so as not to waste food and how to make the left-overs appetising so...
Chocolate Truffle with Coffee Cream

Chocolate Truffle with Coffee Cream

Serves 6-8 Ingredients 150g plain chocolate 115g creamed coconut 50g unsalted butter 250g finely chopped ready to eat dried pineapple 200g crushed shortbread biscuits 300ml double cream 2tbs rum 1tbs instant coffee granules 450ml single cream Method Line a 900g loaf...
French Beef Casserole

French Beef Casserole

Serves 4 Ingredients: 900g stewing beef cut into 3cm cubes 225g onions, peeled and chopped 3 cloves of garlic, peeled and chopped 2tbsp tomato puree Red wine 4tbsp olive oil Peel of a quarter orange 50g black olives Bouquet garni Method: Heat the oil in a large pan or...