Pasta, pesto with beans and asparagus


Serves 2 Ingredients 100g fine beans 100g asparagus tips 200g dried pasta 1tbps olive oil 2-3tbs fresh breadcrumbs 2tbs crème fraiche 2-3tbs fresh green pesto Parmesan to serve Seasoning Method Boil water for pasta and cook as directed 2 minutes before end of cooking … [Read more...]

Fresh Bean Chilli

This serves two people but is easily doubled/trebled for more Serve with hot garlic or naan bread or rice Method Put 1 chopped onion into a medium pan with 1 crushed garlic and 2 tsp of oil Cook over low heat until just soft Add 225g small or halved baby potatoes and 1 small red pepper, … [Read more...]