New Potatoes

I love this time of year, Jersey Royals and other new potatoes hit the High Street. They are so versatile. Some different recipes for you to try Hasselbacks Ingredients 36 even-sized new potatoes – all scrubbed and clean Knob of butter Dash of olive oil Sea salt...
Couscous

Couscous

Two words – couscous  So good they named it twice?  It’s an easy grain to for quick cooking Couscous cakes are a great school lunch pack filler. Prepare 125g cous cous with 150 ml of boiling stock. Stir in 2 beaten eggs then make 6 patties.  Fry in a little oil...