Comments on: The food of Lanzarote

By: The Food Curator

The Food Curator — Sun, 13 Oct 2013 19:40:00 +0000

In reply to Nile. Nile, That sounds like heaven, I love oysters and what is better than a beach setting :)

By: Nile

Nile — Sun, 13 Oct 2013 15:19:19 +0000

Bull steak is great.. I got to actually eat some in a Bull Fighting club in Mexico City. It was pretty good too. Seafood tastes good on the beach too… some chilis sauce, some lemon all on some raw oyster just brought in from the sea and sold on the beach right at the shore… yum!
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By: The Food Curator

The Food Curator — Sat, 12 Oct 2013 11:22:07 +0000

In reply to David Merrill 101. David, There is so much fresh fish and seafood, it comes in everyday straight from the ocean. I think you're right, everything tastes better with a great view :)

By: David Merrill 101

David Merrill 101 — Sat, 12 Oct 2013 02:15:13 +0000

Somehow, Michael, I feel like anything tastes exquisite when you’re in such a beautiful spot on the globe.

That aside, I’m a vegetarian, so the Sardines and Gazpacho looks like my choice. The tapas looks great, too, and it seems like it’s mostly fish… a bit hard for me to tell from the photo. But I think I could do alright with that 🙂

Happy travels.
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By: The Food Curator

The Food Curator — Thu, 10 Oct 2013 10:22:49 +0000

In reply to Betsy @ Desserts Required. Betsy, It certainly was a challenge to get through! ;)

By: Betsy @ Desserts Required

Betsy @ Desserts Required — Thu, 10 Oct 2013 02:04:23 +0000

That is one heck of a steak!!